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Welcome to the new Campervan Chef blog! This started out life as a blog called 'Kylie's Kitchen' and ran out of steam some time ago. Since then life has changed and Kylie's Kitchen as it stood is no more. I started out as an an enthusiastic home cook but now work as a chef and cook for others in all sorts of situations. You'll find out more about this side of me if you keep tabs on my scribbles on here. I blog about food and cooking, life, family, friends and pets. I will also be keeping you up to date with our travels to our second home; the beautiful Greek island of Skiathos and the dog shelter we support there. Join us as our journey through life continues...

Monday, 4 June 2012

Leftovers shepherd's pie

Took all the rest of the meat off the two legs of lamb from yesterday and made enough shepherd's pie for at least eight people.  A small two person one for Jen and Arthur and a huge one for here at home that will do a meal for the four of us tomorrow with some leftovers (possibly- although we do know how to eat in this house and a meal for six usually just about does the four of us!) for a lunch the day after. As the meat was a freebie it came in at £4.11 and with something green to have with it will be well under £1 per person.  Bargain!

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