About Me

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Welcome to the new Campervan Chef blog! This started out life as a blog called 'Kylie's Kitchen' and ran out of steam some time ago. Since then life has changed and Kylie's Kitchen as it stood is no more. I started out as an an enthusiastic home cook but now work as a chef and cook for others in all sorts of situations. You'll find out more about this side of me if you keep tabs on my scribbles on here. I blog about food and cooking, life, family, friends and pets. I will also be keeping you up to date with our travels to our second home; the beautiful Greek island of Skiathos and the dog shelter we support there. Join us as our journey through life continues...

Friday, 1 June 2012

Budget meal No 1

Joe and Claire over for the night so decided to do the Samuel Pepys' pork as mentioned in an earlier blog.  It came in at £1.96 per person and that's with the chops coming from a decent butcher (Haywards as usual).  Pork is such good value.  Four nice thick ones came in at not much over five quid!

As it's Jubilee weekend I decided to get the patriotic pinny out...sorry about the legs.

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