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Welcome to the new Campervan Chef blog! This started out life as a blog called 'Kylie's Kitchen' and ran out of steam some time ago. Since then life has changed and Kylie's Kitchen as it stood is no more. I started out as an an enthusiastic home cook but now work as a chef and cook for others in all sorts of situations. You'll find out more about this side of me if you keep tabs on my scribbles on here. I blog about food and cooking, life, family, friends and pets. I will also be keeping you up to date with our travels to our second home; the beautiful Greek island of Skiathos and the dog shelter we support there. Join us as our journey through life continues...

Monday, 5 November 2012

Paid gig

Yesterday Alex stopped by on his way from Brighton back to where he is based in Suffolk.  The Woo and I said a quick hello then left him with Sam to chill out with a film while we nipped off to TBC for Kylie's Kitchen's first paid gig.

Despite a tussle with the key safe to get the kitchen keys out all went very well.  The lasagne seemed to go down a treat and the roasted green beans with cherry tomatoes, peppers and aubergine; all prepared by The Woo, was a visual hit!
Back home for our own lasagne and a posher version of the roasted beans with Alex, Sam and the lovely Lydia and then goodbye to Alex as he headed north west ready for an early start at work today.

An evening of red wine and 'Strictly' results curled up on the sofa was a great end to the day.

Today I'm looking after The Jackaman for a bit while his Mum and Dad do a few bits and pieces so we're just about to watch Shrek before he has his lunch.  Later Annie and Ben are back for some of The Woo's moules to celebrate his birthday.

Happy Birthday, Ben!

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