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Welcome to the new Campervan Chef blog! This started out life as a blog called 'Kylie's Kitchen' and ran out of steam some time ago. Since then life has changed and Kylie's Kitchen as it stood is no more. I started out as an an enthusiastic home cook but now work as a chef and cook for others in all sorts of situations. You'll find out more about this side of me if you keep tabs on my scribbles on here. I blog about food and cooking, life, family, friends and pets. I will also be keeping you up to date with our travels to our second home; the beautiful Greek island of Skiathos and the dog shelter we support there. Join us as our journey through life continues...

Sunday, 29 April 2012

Chickens

Up a while ago and let the chickens out.  What a soggy morning!

We have five of them.  A breed called Warrens that are apparently good layers and were originally bred as battery chickens.  Thank God that practice has been forced to stop!

Three we bought on Easter Friday...Betty, Gladys and Noo.  We had two eggs a day right from the start and then three once Noo strated laying.  We added another two a week ago after Matt, a friend of Wendywoo's Joe (very confusing having two sons called Joe), and I extended the run.  They're called Nugget and Paprika.  Paprika is unusually light coloured and is a complete minx when it comes to chasing her round the garden to try and get her back in the run after a bit of garden 'free ranging'!

Still waiting for the last two to start laying though.  Hurry up girls!

One of them lays really early so at least we have saved four eggs for Joe (mine this time) and Claire's breakfast.

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